Magical Upcycled Tealights

Magical Upcycled Tealights

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Magical Upcycled Tealights | Mamma Chia blog

Do you enjoy the inspirational quotes you find underneath our caps? One Mamma Chia fan loved them so much she created this amazing DIY that we get to share with you! Light up your home or backyard summer BBQ with these Magical upcycled bottle cap tealights created by Julie Divinski, of Soy Wicks & Sticks! These candles are so simple to make that once you’ve burned it all the way down to the wick you can refill the lids again with scents like Bonfire Bliss, Cucumber Mint, Lavender, or Cranberry Salsa (pictured). Unleash your creative soul and brighten your spirits with one-of-a-kind scents for yourself or your friends!

Magical Upcycled Tealights | Mamma Chia Blog

Magical Upcycled Tealights | Mamma Chia blog

Supplies: 

  • Pouring pitcher
  • Large wooden spoon
  • Single electric burner or large sauce pan filled with water
  • Digital cooking thermometer
  • Electric glue gun
  • 1/2 lb. soy wax flakes
  • 1/2 ounce fragrance oil (specific for candle making)
  • Tea-light wicks (pre-tabbed wick)
  • Colored dye chips (optional)
  • Mamma Chia Beverage caps

Instructions: 

  1. Pour the soy wax flakes into a pouring pitcher and place on the electric burner or in a saucepan filled with water using low heat.
  2. Plug in hot glue gun, once warm, add a spot of glue on the metal tab of the tea light wick and place in the center of the Mamma Chia bottle cap. Set aside to cool.
  3. Melt the soy wax flakes and remove from heat once the temperature reaches 180 degrees.
  4. Using your wooden spoon add shavings of colored dye chip and your fragrance oil. Stir well for approximately 1 minute. Remove the spoon and allow the wax to cool to 135 degrees.
  5. Once the wax has cooled, slowly pour the wax in the Mamma Chia caps you set aside in Step 2, allowing the wax to set and harden.
  6. Light and enjoy your Magical Mamma Chia Tea Lights.

DIY Recycled Mamma Chia Holiday Bottles

DIY Recycled Mamma Chia Holiday Bottles

April 14, 2016
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When you thought that a refreshing bottle of Mamma Chia couldn’t get any better, think again!

Mamma Chia Holiday BottlesMamma Chia Holiday Bottles

Have your very own winter wonderland in your home this year with these DIY recycled Mamma Chia bottles. You can create this magical piece with any of our beverage bottles (we used our Chia Energy and Chia Vitality Beverage bottles) to dazzle your guests this holiday season. This inexpensive DIY project will bring joy and peace to your home, as well as, Mamma Earth.

Mamma Chia Holiday Bottles

What you need:

  • 1 Can of Primer
  • All-Purpose Spray Adhesive (we used Aleene’s Tacky Spray)
  • Newspaper
  • Epsom Salt
  • 3 Empty Mamma Chia Bottles
  • Holiday Picks (any holiday stems of your choice)

Extra Décor:

  • Silver Plate/Tray
  • Votive Candles
  • Ornaments

Instructions:

  1. Peel the label off the bottle.  No need to worry about the sticky residue left behind the primer will cover it.
  2. Protect your surface with newspaper and begin to spray each glass bottle evenly with primer. Spray at least 2-3 layers to make sure bottle is evenly coated, waiting until bottles are completely dry before adding a new layer. (We recommend to do this part outside)
  3. Spread out a thick layer of Epsom salt onto a sheet of newspaper. Spray one bottle at a time with tacky spray and immediately roll it across the Epsom salt until satisfied with the frosted layer. Repeat the remaining bottles.
  4. Arrange your holiday picks into the bottles anyway you wish.
  5. Optional: Place bottles onto a silver plate/tray and add any extra décor that appeals to you. Sprinkle a dash of Epson salt around the tray and enjoy!

Have a Chia-ful Holiday Season!