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Seeds of Life
Seeds of Life
Seeds of Life
Seeds of Life

Vegan Mamma Mac & Chia-eese (with Chiamilk)!

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July 14th is National Mac and Cheese Day! We put our own spin on the ultimate classic comfort food and crafted this amazing Vegan ‘Mamma Mac and Chia-eese’ using our Organic Unsweetened Original Chiamilk!

Vegan Cheese Recipe:
  • 2 cups potatoes (360 g), peeled and chopped
  • 1 cup carrots (135 g), peeled and chopped
  • 1/3 cup extra virgin olive oil (85 ml)
  • 1/2 cup Mamma Chia Organic Unsweetened Original Chiamilk
  • 1/2 cup nutritional yeast (8 tbsp)
  • 1 tbsp lemon juice
  • 1 tsp salt
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
Instructions
  1. Boil or steam the potatoes and carrots in a large pot for about 20 minutes or until soft.
  2. Cook the pasta according to package directions. Drain and set aside.
  3. Place all the vegan cheese ingredients in a blender (including the cooked potatoes and carrots) and blend until smooth.
  4. Mix the cooked pasta and the vegan cheese in the pot and serve immediately
Tips:
  • Add a little bit more Chiamilk if the sauce is too thick.
  • Peel the potatoes and the carrots if you like cheese with a smoother texture.
  • Feel free to add other spices like ground black pepper, paprika, cayenne flakes or fresh/dried herbs such oregano, basil, thyme, parsley or chives

 

Mamma Chia Organic Chiamilk comes in two delicious 28 oz. varieties: Unsweetened Original and Unsweetened Vanilla – and is available NOW at your nearest Sprouts Farmers Market and other fine retailers! Visit our store locator and find a location near you!

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