Mamma Chia, creator and leading brand of organic, plant-based beverages and snacks powered by chia, today announced the launch of its innovative Chia Prebiotic Squeeze and Chia Energy Squeeze. Read more …
Mamma Chia, creator and leading brand of chia-based beverages and snacks, is celebrating its 10th anniversary this year. Founded in 2009, the company exploded onto the scene with the first-to-market chia seed beverage that brought an entirely new drinking and nutritional experience to consumers. Read more …
Within a year of its market debut in 2010, its innovative chia-based beverages were distributed in thousands of stores, including nationally at Whole Foods. A few months later, founder Janie Hoffman was highlighted in a widely-read New York Times article about growing consumer demand for chia. Mamma Chia has since evolved into a platform brand that also markets snacks and other foods and is one of the leading brands in the chia space. Listen here!
I reached out to some of the hikers I follow on social media to ask them which energizing snacks they rely on. Not only do their picks sound totally delicious, they’re also easy to pack, don’t need to be kept cold, and light enough that they won’t weigh your backpack down—but hearty enough to keep you full. Read more…
National Chia Day 💜 March 23rd, 2019
It’s that time of year everyone – National Chia Day is THIS weekend! Did you know that Chia Seeds are one of THE MOST nutrient-rich foods on the planet!? They can easily be incorporated into almost every meal. We are also doing a giveaway which you can find all the details for at the bottom of this page!
Not too familiar with Chia Seeds? Below are some amazing facts about this tiny, but mighty superfood.
What is Chia?
Chia seeds come from the desert plant Salvia hispanica, which is a flowering member of the mint family and is native to North, Central, and South America. They have been enjoyed for thousands of years and can be traced all the way back to 3,000 B.C. where it was a staple of both Maya and Aztec diets. They believed one tablespoon of chia was capable of sustaining a warrior for 24 hours!
What are the health benefits of Chia?
- Omega-3: They are extremely high in Omega-3, which is a polyunsaturated fat and is considered to be an essential fatty acid since it cannot be manufactured by the body. Studies have shown that Omega-3 fatty acids work to protect the heart by lowering blood pressure, bad cholesterol, and inflammation.
- Dietary Fiber: Chia Seeds have both soluble and insoluble fiber, which can aid in digestion. The gelatinous texture that forms on the outside when the seeds are hydrated is the soluble fiber! Being rich in fiber content also helps people feel more full quicker and longer.
- Complete Protein: Not only does it contain plant-based protein, but it also contains complete protein (aka whole protein)! Complete protein contains the desired proportion of all nine essential amino acid believed to be necessary for the dietary needs of humans.
- Vitamins & Minerals: Chia seeds are also a source of calcium, iron, potassium, phosphorous, magnesium, and zinc!
- Antioxidants: Research has shown that free radicals play a major role in disease formation and antioxidants reduce the effect of free radical damage, thus protecting healthy cells!
- Hydration: When chia seeds are placed in water, they can swell up to 12x their normal size! Due to the extra retained H2O, consuming hydrated chia seeds can help you stay hydrated for a longer period of time.
- Prebiotic: Prebiotic foods are high in special types of fiber that help to support digestive health. They are believed to promote the increase of friendly bacteria in the gut, help with various digestive problems, improve metabolic health, and even boost your immune system!
What can I do with Chia Seeds?
Chia pudding, chia water, chia muffins…the possibilities are endless! Powerhouse versatility makes it a welcome addition to any meal, snack, or beverage, wether it be a smoothie, parfait, salad – you name it!
Here is a quick and easy Chia Pudding recipe:
- Ingredients: 1 cup liquid (almond milk, coconut milk, water, juice, etc.) + 3 Tbsp Chia Seeds + Optional 1 Tbsp sweeter (honey, maple syrup, agave, sugar, etc.).
- Directions: Add all ingredients, mix well, store in refrigerator for 6-8 hours, top with fruit, and ENJOY!
Mamma Chia Products:
All of our products are USDA Certified Organic, Gluten-Free, Non-GMO, and Vegan! We are a proud Certified B Corporation and a member of 1% for the Planet. We make Chia Vitality Beverages, Chia Energy Beverages, Chia Granola Clusters, and Chia Squeeze pouches. You can purchase our Granola Clusters, Chia Seed, and Chia Squeeze on our online store HERE.
Our Chia Energy and Chia Vitality beverages contain 2500mg of Omega-3, 4g of Complete Protein, and has 24% of your daily Fiber! Our Energy Beverages contain 90mg of natural caffeine, which comes from organic yerba mate ad organic green coffee bean.
Our Chia Squeeze pouches are just chia mixed with fruit and vegetable puree and have NO added sugar! They contain 1200mg of Omega-3, and since they don’t require refrigeration, they make the perfect yummy snack for on-the-go lifestyles!
Our Granola Clusters are both Soy-Free and Dairy-Free and each 55g serving contains 1500 mg of Omega-3, 10g of protein, and 5g of Fiber.
Celebrate National Chia Day by purchasing our Chia Love Bundle which includes a 6 oz. bag of our Black Chia Seeds, your choice of flavor Organic Chia Granola Clusters, and your choice of flavor 8-Pack Organic Chia Squeeze pouches. All for just $18.99!
Looking for a retailer near you? Check out our online Store Finder HERE.
⚠️ Social Media Giveaway ⚠️
Want to celebrate with us? Enter our giveaway and start posting today!
- Post a chia-related photo on Instagram. Can be a photo with our product or just chia seeds in general! Ex: recipe, chia-related facts, your favorite Mamma Chia products, etc.
- Make sure to tag @MammaChia and #NCD2019
- Profiles MUST be public otherwise we won’t see the post!
- There will be 2 winners:
- Contest ends Sunday, March 24th and winners will be chosen and notified on Monday, March 25th.
- *USA and 18+ only*
Creating your own homemade jam has never been easier and more delicious! One of our favorite recipe mavens, Madison Suden, shows us the best way to whip up a delectable batch of flavorful Raspberry Chia Jam using Mamma Chia Organic Chia Seeds!
The options are endless on how you choose to enjoy your Raspberry Chia Jam. You can spice up your traditional PB&J sandwich, smooth it over your morning crepes, layer it in your parfait or add it to your pancake stack! There is one thing we can assure you, every meal is better with a spoonful of this fruity deliciousness!
Fun Fact: The gelling power of chia seeds will turn your mashed fruit into a delicious spreadable jam in a matter of minutes!
3 tbsp. of Mamma Chia Organic Chia Seeds
1 1/2 cup of fresh raspberries
2 tsp maple syrup
2 tbsp. water
Add the Raspberries, water and chia seeds to the pan and let cook for about 3-4 minutes over medium heat. Cook until the raspberries have melted down until its mostly liquid. Mash the raspberries with the back of your spatula – you can make it as smooth or lumpy as you like! Remove the pan from the heat and stir in the maple syrup. Let stand for 5-10 minutes or until thickened. The jam will continue to thicken, especially once refrigerated. Once the jam has gotten to your desired thickness, pour into a jar and it’s ready to go!
Whip up a batch of your own Raspberry Chia Jam today and share your photos with us! #MammaChia
This Mamma Chia Raspberry Chia Jam was created by @madisons_eeeats
This amazing superfood that originated from Maya and Aztec cultures boasts a long list of benefits which have been proven by research. It is also a versatile ingredient with no taste so you can easily add it into your meals. Chia seeds are so beneficial for women especially. Learn about their benefits, plus how to incorporate them into your meals. Read more…
‘Tis the Season to fill your home with the sweet aroma of seasonal spices and pure magic of chia cheer with our delicious Mamma Chia Gingerbread Muffins! These moist, flavorful holiday creations are sure to induce a holly jolly spirit!
- 2 tsp Mamma Chia organic Chia Seeds
- 1/2 cup (1 small/medium) very ripe banana, mashed
- 1 large egg
- 1 tsp pure vanilla extract
- zest of half an orange (optional)
- 1-1/2 tsp ground cinnamon
- 1 tsp ground ginger
- 1/2 tsp ground cloves
- 1/4 tsp ground nutmeg
- 1/2 tsp fine-grain sea salt
- 1/2 cup canola or vegetable oil
- 1/3 cup molasses
- 1/3 cup unsweetened almond milk (or sub 2% dairy milk)
- 1/3 cup granulated sugar
- 1/3 cup dark brown sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 2-1/4 cups all-purpose flour
- Preheat the oven to 400 degrees F. Line a 12-cup muffin pan with paper liners or lightly grease with butter or non-stick cooking spray. Set aside.
- In a large mixing bowl, mash the banana together with the egg until completely combined. Stir in the vanilla, orange zest, spices and salt.
- Begin adding ingredients one by one, stirring until combined between each addition. First the chia seeds, oil, molasses and milk to the bowl (stirring to combine), then granulated and dark brown sugar (stirring to combine), followed by the baking powder and baking soda (stirring to combine). Fold in the flour until just mixed.
- Divide the batter evenly between the muffin cups, about 3/4 full.
- Bake for 10 minutes at 400 degrees F. Reduce the oven temperature down to 375 degrees F, turn the muffin pan around, and bake for an additional 7-9 minutes until the muffin tops are set and a cake tester inserted into the center of the muffins comes out clean. Let cool in the muffin tins for 5 minutes, then transfer to a baking rack to cool completely. Serve warm or at room temperature.
- Spread the Holiday Chia-Cheer!
Do you have a favorite Holiday recipe? Share with us! Tag all your recipes with #MammaChia to share the magic!
Mamma Chia Pumpkin Oats with Sautéed Apples
Loaded oats bowls are quickly becoming a fall season favorite and we couldn’t agree more! There’s no better way to kickstart a crisp, autumn day than with a warm oatmeal bowl in the morning, loaded with tantalizingly seasonal toppings! One of our favorite recipe mavens, Carolyn from @copinaco, created this pumpkin and apple masterpiece using Mamma Chia Organic Chia Squeeze and Organic Chia Granola Clusters. It’s quick, easy and simply delicious!
1/2 rolled cup oats
1 tablespoon Mamma Chia organic Chia Seeds
1/2 cup pumpkin purée (canned or steamed, then puréed)
1/2 cup water
1/2 cup almond milk
1/2 tsp vanilla extract or powder
1/2 tsp pumpkin pie spice
1/4- 1/2 tsp turmeric (depending on your taste)
1 medjool date, chopped (for extra sweetness)
A dash of cinnamon
1 apple, diced
1/2 tsp coconut oil
1/4 tsp pumpkin pie spice
– Mamma Chia organic Chia Squeeze (flavor of your choice)
– Dash of Mamma Chia organic Granola Clusters
– Shredded Coconut
To cook the apples, heat the coconut oil over medium for about 1 minute before adding the diced apple. Add the pumpkin pie spice and sauté for about 3-5 minutes over medium-low, stirring occasionally until the apples begin to soften.
To cook the oats, stir all ingredients together and cook over medium on the stove for about 5 minutes. Remove from heat, then add your toppings.
We hope you enjoy!
It’s the perfect time of the year for warm and cozy culinary creations and you’ll totally want to cozy up to this tasty apple-spiced loaded oats bowl! One of our favorite recipe mavens, Hallie (@spinachdaddy), helped us create this uniquely delicious Mamma Chia Blackberry Bliss Oatmeal Bowl using our Organic Chia Squeeze and Organic Chia Granola Clusters. Just in time for the holidays! Be sure to check out her Instagram for loads more recipes to swoon over: @spinachdaddy
Blackberry Bliss Oatmeal bowl
- 1/2 cup of rolled or quick oats, cooked in almond milk
- 1 Mamma Chia Blackberry Bliss Organic Chia Squeeze
- 1 large chopped apple
- 1 tsp coconut sugar
- 1/2 tsp pumpkin spice or cinnamon
- Mixed berries of choice (we used organic blackberries and strawberries)
- 1 tbsp pistachios
- 1/4 cup Mamma Chia Vanilla Almond Chia Granola Clusters
- 1 tbsp almond butter (or nut butter of choice)
- 1 tbsp bee pollen
- Prepare your oatmeal: Combine oats and almond milk in a medium saucepan. Bring to a boil, then reduce heat to low. Simmer uncovered for 3 to 5 minutes until thickened, stirring occasionally. Remove from heat and place into a medium bowl.
- Create the “baked apples” by combining one large chopped apple with 1/2 tsp of pumpkin spice (or cinnamon) and 1 tsp of coconut sugar in a small bowl until the apples are covered
- Microwave the chopped apple for 45 seconds and add to your oatmeal bowl
- Squeeze your Blackberry Bliss Chia Squeeze over your oats
- Drizzle 1 tbsp of almond butter over the top
- Add Vanilla Almond Organic Chia Granola Clusters, mixed berries, pistachios, and bee pollen
Make sure to tag us in all your Mamma Chia recipes for a chance to be featured! This recipe was created by @Spinachdaddy, make sure to check out her Instagram page and follow along on her delicious and magical journey!
Mamma Chia – Home of the organic chia products, Mamma Chia makes energy drinks, granola, chia squeezables, and plain chia to add to an array of foods. We love adding these seeds … Read more…
No need to seek out this fall favorite from your local coffee shop – we’ve put together this sinfully easy and nutritious Chia Pumpkin Muffin recipe to make your mornings extra yummy and seasonably on-brand! These deliciously-soft and ultra-flavorful Chia Pumpkin Muffins are the absolute perfect way to start each autumn day. Best of all, clean up is a breeze! It’s time to embrace the fall and get to baking!
1 tbsp Mamma Chia Organic Chia Seeds
1 1/2 cup white flour
2 tsp cinnamon
1/2 tsp nutmeg
2 tsp baking soda
1/2 tsp salt
1 can organic Pumpkin Puree
1/4 cup extra-virgin olive oil
1/2 cup agave nectar
1 tbsp vanilla
1/2 cup walnuts (optional)
Preheat oven to 350 F. Mix all the dry ingredients together in a bowl. In a separate bowl, mix all the wet ingredients. Transfer the wet ingredients into the dry bowl ingredients and mix together! Add in walnuts (optional) if you like and continue mixing. Spoon into muffin tins (either with paper muffin liners or greased) and bake for 25 minutes! Remove from heat and then ENJOY the fall flavors!
Including enough fiber in your diet is crucial for healthy living and we at Mamma Chia are all about staying healthy! A quick refresher: fiber is a carb found in plant-based foods (like chia seeds) and consuming fiber can help you feel fuller for longer!
Here are 3 easy ways to incorporate fiber into your daily diet using chia!
- Organic Chia Beverages & Chia Energy Beverages are a delicious and refreshing way to add fiber to your daily routine. Each 10oz bottle contains 6g of fiber which equals to 24% of the daily recommended value! Feel refreshed, revitalized and “fiber-fied” with just one tasty Chia Beverage bottle!
2. Mamma Chia Organic Chia Squeeze is the ultimate on-the-go fiber source! Each pouch contains 4g of fiber making it the perfect snack for those on the move!
3. Another easy way to soak up the benefits of Chia Seeds is to just add water! In just one serving (1 tablespoon) of chia seeds, there are 4g of fiber! You can easily create your own fiber-packed refreshment in the comfort of your own home!
Recipe for Chia Water:
- 2 cups of water or coconut water
- 1.5 tbsp chia seeds
- 1/2 tbsp. fresh lemon or lime juice to taste!
Be sure to grab one of our many delicious Organic Chia Beverages, Chia Energy Beverages, Chia Squeeze or Chia Seeds today and start incorporating fiber into your daily diet the simple and delightful way! 🙂
We invite you to use the code FIBER20 to receive 20% off your entire order of any of our Organic Chia Squeezes, Chia Granola Clusters and Chia Seeds at www.shopmammachia.com!
No Summer Day is complete without a yummy frozen treat! If you’re trying to beat the heat and searching for a refreshing spin on the classic popsicle, look no further than these ice-cold Mamma Chia Summer Chia-Pops! Not only are they incredibly delicious, they’re also a great way to add more Omega-3, fiber and antioxidants to your day through the Magic of Chia®! Best of all, they’re so simple to craft at home! These homemade Chia-Pops taste just as good as they look… and they’re ridiculously good-looking! Check out the recipe below and enjoy!
- 1 Vanilla – organic Honey Yogurt
- 1 organic Mamma Chia Squeeze (we recommend Wild Raspberry or Blackberry Bliss)
- Spirulina for the blue coloring
- Dragon fruit Pitaya powder for pink coloring
Step 1) Mix and Swirl the yogurt and Mamma Chia organic Chia Squeeze together in a bowl
Step 2) Drizzle in some spirulina or dragon fruit Pitaya powder for coloring
Step 3) Pour the colorful mixture into individual popsicle molds
Step 4) Freeze for about 6+ hours. We recommend overnight for the best results!
Step 5) Enjoy while you soak up the sun!
Save on your favorite Chia Squeezes for your Mamma Chia Summer Chia-Pops today by using promo code POP20 for 20% off your entire online order at www.shopmammachia.com.
Make sure to snap some photos of your magical creations and tag us! #SeedYourSoul
Did someone say cupcakes?? What about these sweet, crunchy and healthy chia chocolate and peanut butter cupcakes!! These delicious little beauties are perfect to whip up and take to your next party or simply enjoy for yourself, because at the end of a long day, a sweet treat with Mamma Chia is ALWAYS a good idea! Enjoy!
1 cup spelt flour
1/4 cup unsweetened cocoa powder
1/2 cup coconut sugar
1 tsp baking powder
1 tsp baking soda
3/4 cup almond milk
2 tbsp sunflower oil
1 tbsp applesauce
1/2 Mamma Chia Wild Raspberry Chia Squeeze
1 tbsp NuttZo Peanut Pro
1 tbsp apple cider vinegar
1/4 cup dark chocolate chips
1/2 cup Nuttzo Peanut Pro
Top with Mamma Chia Granola Clusters
- Mix dry ingredients in a bowl.
- In a separate bowl, mix almond milk, oil, applesauce, NuttZo, and apple cider vinegar.
- Add wet to dry and mix well
- Fill mini muffin tin liners 3/4 of the way full
- Bake at 350 for 10 to 15 minutes.
- In the meantime, melt 1/4 cup dark chocolate chips and add to 1/2 cup Nuttzo Peanut Pro
- Spread cooled cupcakes with frosting and decorate with Mamma Chia Vanilla Clusters and cacao nibs
Chia Squeeze by Mamma Chia – these organic chia squeeze packets by Mamma Chia are a great way to get your chia seed fix with minimal effort. A known superfood, chia seeds are rich in fiber, omega-3… Read more…
Subtle changes in the packaging design can offer powerful results. Most obviously, Mamma Chia expands brand recognition by enlarging its logo and the delicious-sounding flavor, “Blackberry Hibiscus.” The company also made… Read more…
Consumers’ desire for more energy will be a constant in the functional beverage category: but the traditional energy drink space is ripe for disruption, says Mamma Chia founder and CEO Janie Hoffman. Read more…
The most MAGICAL day of the year is almost here — National Chia Day! In 2016, Mamma Chia officially designated March 23rd as National Chia Day with the registrar of National Day Calendar! Now observed for its third year, this day recognizes the tiny, yet powerful chia seed that has earned its reputation as being one of the MOST nutrient-rich foods on the planet! Revered by the Maya and Aztecs for their amazing healing powers and natural energy, chia seeds have become a trusted staple for people around the world and can be enjoyed in many foods and beverages!
March 23rd is an extra magical date – not only is it National Chia Day, but it also wonderfully marks National Puppy Day! We at Mamma Chia couldn’t think of a more perfect way to mark the dual occasion than by partnering with our friends and neighbors at Rancho Coastal Humane Society! We are excited to announce the first ever Mamma Chia Pet Adoption Week presented by Rancho Coastal Humane Society, that will begin on March 23rd and last through the end of the month!
We will be donating $100 worth of chia beverages and snacks to every delightful family and soul who adopts a pet from RCHS over the week!
Mamma Chia will be also on site at RCHS on National Chia Day spreading the Mamma Chia Magic to our community and hopeful adopters, as well as treating all fur friends to some freshly baked chia dog treats!
Chia Dog Treat Recipe:
PEANUT BUTTER & PUMPKIN DOG TREATS
Prep time: 10 mins
Cook time: 30 mins
Total time: 40 mins
*Note: Make sure the Peanut Butter is xylitol free as xylitol is toxic to dogs!*
Your dog will love this super easy recipe for chia doggie treats.
- 1/4 cup of creamy peanut butter (Unsalted & xylitol free)
- 1 cup of pumpkin puree
- 2 eggs
- 2 T chia seeds
- 3 cups of whole wheat flour
- In a stand mixer, combine the peanut butter and pumpkin puree. Scrape down bowl sides.
- Add eggs and beat.
- Add chia seeds and 2 1/2 cups of flour. Mix until combined. Add remaining flour by 1Ž4 cups until the mixture is good for rolling out (forms a nice ball that is not too sticky and doesn’t crumble apart).
- Roll dough out to 1/4 inch thick, cut with cookie cutter of choice.
- Bake in 350-degree oven for 20-30 minutes until slightly browned and as crispy as you (or your pup) like.
About the Rancho Coastal Humane Society:
Rancho Coastal Humane Society (RCHS) was formed in 1960 by a group of hardworking volunteers, led by animal lover Maria K. Lloyd. The goal was and continues to be to care for the homeless animal population of San Diego County and to educate the public about pet overpopulation and responsible companion animal care. In the nearly 58 years since its inception, RCHS has grown from a small facility run by volunteers to a professionally managed humane society that provides quality shelter care, adoption services, education programs and an animal safehouse program for the survivors of domestic violence.
One of RCHS’ main goals is the adoption of animals to permanent, loving homes. After finding the perfect match, RCHS helps prospective adopters learn about health care, nutrition requirements, grooming, exercise, responsible pet ownership, socialization and the importance of the human/animal bond.
The Rancho Coastal Humane Society is a non-profit, 501(c)3, charitable organization. They are not tax supported, nor funded by any government agency. Please consider making a donation today!
Take a look at the current list of adoptable pets by Clicking Here. Many of the animals listed have explanations of their personalities, including how they react to cats and children, and what kinds of activities make them happiest.
Keep in mind that adopting a pet is a big decision. Dogs and cats are living beings who require a lot of time, money, and commitment–over 15 years’ worth in many cases. Pet ownership can be incredibly rewarding, but only if you think through your decision before you adopt a companion.
Please note: In order to potentially adopt and interact with an animal, you must be present at the shelter with a completed pre-adoption application submitted to the front desk no later than 4:30 pm.
We are absolutely thrilled to celebrate National Chia Day at Rancho Coastal Humane Society this Friday, March 23rd and we can’t wait to see you there! If you are unable to attend, there are plenty of other ways to commemorate the day by adding chia to every meal and making sure to post on social media using #ItsChiaDay2018! Or, post a picture showing your puppy having some fun with chia using #ChiaAndPuppies. For every #, we’ll donate $1 to RCHS! You can also find out how to support Rancho Coastal Humane Society by visiting here: https://rchumanesociety.org/give/donate/
Mamma Chia, National Chia Day founder and creator of the original chia beverage, is celebrating National Chia Day on March 23 with a new release of its Chia Energy Beverages. The energizing beverages combine the plant-based nutritional powerhouse of organic chia with clean caffeine from organic yerba mate and organic green coffee bean. Read more…
See some of the great media highlights over the years for Mammma Chia!
Spring is the time of rebirth. And for many of the beverage brands exhibiting at Natural Products Expo West 2018 in Anaheim this week, it’s a time for rebranding. Mamma Chia’s core line of organic chia drinks will sport a new label design this year. Read more…
Put a little extra pep in your step on National Chia Day with vitality-boosting Chia Energy Beverages, packed with Omega-3 and natural caffeine; save 23% sitewide at ShopMammaChia.com on March 23. Read more …
“Janie Hoffman’s original vision was for her company to be a platform brand to share the health benefits of chia seeds with others. She founded Mamma Chia, the first organic, chia-based food and beverage company, and was faced with the decision about which product to launch first. Read more.
Janie Hoffman, Mamma Chia CEO and founder, shares her thoughts on how to stay true to her mission. “‘Consumers vote with their dollars. They want to support like-minded businesses they can trust.” Read more.
Find ways to make healthy drinks better for the environment. Healthy drinks that provide functional beverages is one of the fastest-growing categories. These types of beverages naturally align with environmental stewardship, conservation and human health. Coming from an environmental background, this is the space where I have seen some of the greatest potential. Read more.
Squeezy does it! Mamma Chia’s organic squeeze is packed with Omega-3, protein and fiber, making it ideal fuel for hungry travellers. The chia seeds are infused with delicious fruits and vegetables… Read more.
A quality nosh that also pays it forward? These companies give a whole new meaning to smart snacking. Mamma Chia offers high quality, organic chia-based foods that are both healthy and help towards sustainability. Mamma Chia is a member of 1% For the Planet and a founding member of Slow Money. Read more.
Khloé Kardashian is not letting hunger in between meals get the best of her. The Keeping Up with the Kardashians star says it’s not always easy to choose the perfect snack, but she’s developed an arsenal of her go-to picks when hunger strikes.
Creator of the first ready-to-drink chia beverage is adding Ginger Lime, Blueberry Pomegranate and the first-ever chia-based Lemon Iced Tea to its pioneering line of Chia Vitality Beverages. Read more …
Mamma Chia Blackberry Bliss Chia Squeeze featured on The Today Show! Redbook announced their 2017 Best Snack Awards and Blackberry Bliss Chia Squeeze was selected as Best Low-Calorie Snack of 2017!
Mamma Chia Wild Blueberry Clusters “I’d never had gluten-free granola before tasting Mamma Chia’s, but this has such a wonderful, crunchy texture. It doesn’t have a hint of blueberry—it really tastes like blueberries, and I love that. I had to stop myself from eating the entire bag.” Read more…
These Are the Absolute Best Snacks You Can Buy Right Now! Tastiest Low-Cal Snack: Mamma Chia Blackberry Bliss Chia Squeeze. Don’t be fooled by the kiddie squeeze pouch. You get a pop of real blackberries, and chia seeds are a nutritional powerhouse that delivers… Read more…
Mamma Chia Organic Chia Squeeze: Chia seeds aren’t just for your health-crazed cousin anymore. These highly portable flavored pouches are packed with nutrients, and come in six delicious flavors including Mango Coconut, Strawberry Banana, and Blackberry Bliss. Read more… Read more…
Following decades of trying numerous regimens to try to get a handle on serious health issues, Mamma Chia founder Janie Hoffman was introduced to yet another superfood ancient grain: chia. The versatility of this little seed, packed with Omega-3s, antioxidants, fiber, protein, and calcium, makes it an easy addition to limitless foods and recipes. Read more… Read more…
As a result, some lightly sweetened brands of granola are starting to emerge. Mr. Bellatti, the dietitian, said he often recommends Mamma Chia’s Vanilla Almond granola, which has about 10 grams of sugar per cup. Read more…
I bring these bite-size energy balls with me when I’m on the go, and they take just minutes to whip up! They’re made with Mamma Chia Organic Chia Seeds, which provide a satiating mix of protein, fiber, and healthy fat. Read more…
Suspended chia seeds are kind of an amazing drink, especially when they’re suspended in fruit juice or green juice. You can totally make it at home or buy it. Of late, I’ve been pretty obsessed with the new Mamma Chia’s Organic Chia & Greens… Read more…
HAPPY NATIONAL COFFEE DAY!
We like you a latte…so much, that we wanted to share this chia x coffee overnight oats recipe so you can get your fix all in one cup, making it the perfect blend! This brew-tiful two-for-one will not only keep you satisfied until lunch, but will also give you that necessary early morning buzz to get your day started. Change up your regular cup of joe this week and espress-yo love for chia seeds and coffee with this delightful vegan breakfast treat!
- 1/2 cup gluten-free rolled oats
- 1 Tbsp Mamma Chia Organic Chia Seeds
- 1 tsp organic brown sugar
- 1/2 cup organic almond milk
- 1/4 cup Chameleon Cold Brew Black Coffee
- 1 tsp organic vanilla extract
- 1 bag of Mamma Chia Vanilla Almond Granola Clusters
- 2-3 pieces of organic dark chocolate (optional)
- Combine all the ingredients (except the chocolate and granola) into a medium sized bowl and mix together.
- Cover the bowl and place in the refrigerator for at least 3 hours or let it sit overnight.
- Remove from refrigerator when ready to eat. Served cold.
- Garnish with granola clusters and crumbled dark chocolate.
School is back in session and souls of all ages are on the go. Staying hydrated and fueled is a must while shuttling between work, school and extra-curricular activities. Psssst…We’ll let you in on a little secret! Our Chia Squeeze will come to the rescue for that mid-morning snack or afternoon pick-me-up, wherever your day takes you. We’ve put together all the different ways to get’chia Squeeze on below and show how you can ‘Seeds the Day’ with the Magic of Chia®.
Looking for some more Chia Squeeze information? Look no further than our Chia Squeeze Infographic:
1. No Need to Refrigerate!
Enjoy at room temperature! Skip the bruised banana and toss a Strawberry Banana Chia Squeeze in your gym bag instead. This non-perishable snack is an excellent source of fiber and protein to pack along with you on your next trip to the fitness studio.
2. Great for Any Diet!
No need to refrigerate! Squeeze more nutrients into your family’s diet. Our Chia Squeeze is gluten-free and vegan friendly, allowing everyone to benefit from the Magic of Chia®.
3. Take it On-the-go!
School is back in session and Mamma is on the go. Slip this energy boosting snack in a purse or clutch as each pouch is packed with 1200mg of Omega-3s to help Mamma refuel and power through the day.
4. Treat Yourself…
…with this delightful frozen treat! Pop a pouch in the freezer for a nutritious cool down or indulge in something extra special like a Berry Chia Yogurt Pop.
5. Get-Chia Greens
Add a little extra MAGIC to your little soul’s lunchbox with our Green Magic Chia Squeeze. Sneak in some power greens with this pouch that contains kale, spirulina, and chlorella making it an ideal after-school powerhouse snack to curb hunger in between meals.
6. Come Fly with Me
Pack light during your travels whether you’re headed for a vacation getaway or business trip. This 3.5 oz pouch is airport friendly. Throw it in your carry-on tote and breeze through security. Instead of the airline snack pack, get a burst of nutrients with Mamma Chia’s Organic Squeeze snack.
“Beet, cherries and chia seeds are three of the best foods for runners. Full of antioxidants, nitrates and omega-3’s, these foods have been linked to increased speed, improved endurance and quicker recovery. This little packet serves them all up in one tasty little package, a perfect 70-calorie snack.” -Jessica Sebor, editor in chief Read more…
The start of school is rapidly approaching. And, let’s face it – you aren’t going to be creating homemade lunches from scratch every single day. Fortunately, grocery stores are offering better packaged options that aren’t just good for your health, they give back to the community and planet as well. Here are a few lunchbox upgrades to consider when stocking up for back to school. Read more…
Top Savory And Sweet Eats From NYC’s 2016 Summer Fancy Food Show
Every summer at the biennial Fancy Food Show, the Javits Center in New York City turns into a massive food hall as thousands of specialty food vendors from across the world occupy the space to showcase their finest culinary goods. The quality and the variety of food items displayed at this year’s show was no exception – these are just a few of my favorite things! Read more…
Recently, I had the great privilege of reconnecting with Mamma Chia founder and CEO, Janie Hoffman. I reached out after re-reading her brilliant book, Chia Vitality and then using her amazing chia cookbook. Hoffman is one of those rare social entrepreneurs and business leaders who is humble to the core, leads every day with gratitude, and is constantly cultivating her curiosity. Read more…
“There’s nothing you can’t put a chia seed in,” said Janie Hoffman, founder and chief executive officer of Mamma Chia. Her Carlsbad, Calif.-based company offers an assortment of beverages and snacks featuring the nutrient-dense seed. “Chia is neutral in flavor and boosts the nutrients of anything it’s added to,” Ms. Hoffman said. “I put chia in everything in my kitchen.” Read more…
Mamma Chia’s Organic Chia & Greens beverages were chosen as one of the nationwide Buyers’ Picks for 2016 in the Specialty Food Association’s Summer 2016 issue. Our Grateful Greens, a mixture of Kale & Mint and other veggies was chosen as one of the “Better-for-You-Beverages.” Click here to read more!
When the weather warms up, our thoughts drift to seaside frolics with our favorite group of beach-going friends. So, we’ve taken to making our own portable paradise by packing a bag of beach essentials that includes snacks, drinks, and entertainment. Here are five items to bring beachside that’ll keep all your worries at bay. Click here to read more!
WHY WE LOVE: Perfectly paired strawberries and bananas are combined with fresh beets to make this Chia Squeeze simply irresistible! Seed Your Soul® with this delectable vitality snack wherever your daily journey takes you! Organic chia seeds are infused with delicious fruits and vegetables to create a convenient, fun and tasty snack for active people of all ages. Click here to see the entire article.
“Nutritious snacks are a must when traveling with kids,” says Jillian Michaels. “You don’t have to feed them junk when their blood sugar crashes.” The trainer, 42, chooses fare free of artificial ingredients for daughter Lukensia, 6, and son Phoenix, 4 (with fiancee Heidi Rhoades). Load up on her favorites! Click here to see the entire article.
One word sums up Mamma Chia’s Pinterest page: Inspirational. Mamma Chia taps into that brand gestalt with every board it’s created. Seeds of Knowledge, Gratitude, and Joy are well thought-out, brand-centric examples of those ubiquitous “inspirational sayings” boards you see peppered throughout Pinterest. Click here to read the entire interview.
Mamma Chia Joyful Greens was featured in Phil’s Food Reviews as a Pick of the Week! We caught up with Janie Hoffman, Mamma Chia Founder and CEO, to find out more about how this hit new product was developed.
Click here to read the entire interview.
One such emerging brand tapping into consumers’ desire for new and interesting products that engage consumers in culinary, wellness and fresh experiences is Mamma Chia. Hartbeat recently sat down with Janie Hoffman, Mamma Chia founder and CEO, to chat about the company’s roots and consumer reactions to its unique offerings. Click here to read the entire interview.
Mamma Chia is delighted to announce the designation of March 23 as National Chia Day. This day will recognize the tiny, yet powerful chia seed that has earned its reputation as being one of the most nutrient-rich foods on the planet. To celebrate the first annual National Chia Day on March 23, 2016, Mamma Chia will help followers “get their chia on” with Instagram giveaways (@MammaChia), 23-percent off discounts on all orders, as well as free shipping on orders over $23 placed on www.ShopMammaChia.com. Read more …
Mamma Chia NEW Chia & Greens is Phil Lempert’s – the Supermarket Guru’s – Pick of the Week! Phil loves the organic Chia & Greens Joyful Greens, a delicious mix of organic chia, broccoli, lemongrass and ginger!
It’s fairly common to have a new beverage brand insist that it’s creating a new segment. It’s not as common to have that actually happen. But that’s essentially what occurred in 2009 when Janie Hoffman founded Mamma Chia after she discovered the wonders of the chia seed. Read more…
I recently had the pleasure of meeting Mamma Chia founder Janie Hoffman, who like me has overcome years of health crises and restored her health by changing her lifestyle to incorporate more plant-based, anti-inflammatory foods. Hoffman’s goal is to share the magic of chia seeds, and create a brand that will honor and uplift humanity — a message easily interpreted by the brand’s brightly covered packaging. Watch the video and read more…
Walking up and down the aisles at Natural Products Expo, you’ll see chia everywhere—in chips, granolas, beverages, cookies and bars. But it wasn’t always that way. When Janie Hoffman, the founder and CEO of Mamma Chia, founded the company in 2009, the superseed hadn’t yet gone mainstream. Watch the video and read more…
According To Janie Hoffman Of Mamma Chia
If part of your New Year’s resolution was to live better and eat healthier, chances are you’ve come across chia seeds in wanderings for nutritious snacks. They’re having a bit of a food moment and for good reason. Not only do they play well with other ingredients, but they also offer a host of health benefits. We got the deets on chia seeds from Janie Hoffman, founder of Mamma Chia. Read more…
Consumers in the United States and around the world continue to snack more and more every day, with less room for traditional meals. While this trend is influenced by many factors, the key demographic driving it is millennials, the generation of Americans born roughly between 1977 and 1995 who account for nearly a quarter of the total U.S. population. Read more…